Our restaurant is based on the belief that our customers' craving
for delicious Filipino food is of the utmost importance. Our entire culinary team is committed to serving you with authentic and exquisite Filipino food.
Thanks for visiting!
Chef/Owner, Sunthie Calalo, opened DAMPA (Tagalog for "small, modest adobe") Filipino Restaurant in August 2010. Castro Valley has since hosted its first and only to date, Filipino dining place and catering service.